50 Fall Season Recipes for Home

$32.99
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A seventy-two-page paperback of autumn cooking — soups, stews and desserts built around pumpkin, apples and root vegetables. At eleven by eight and a half inches it is closer to an oversized softcover than a reference book, so it lies open flat on a counter rather than standing neatly on a shelf. Written by Kelly Johnson, published August 2024.

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